Farm Visit

Description: It takes place both outdoors and indoors. A walk through the farm and discussion of the company’s philosophy. It can be combined with culinary events listed in the cheese shop or restaurant section.
Booking: Yes, at least one day in advance, minimum number of participants: 4.
Suitable for: everyone, simple walking preparation required.
Language: Italian, English.
Duration: 40 min.
Clothing: comfortable shoes.
Themes: horticulture, goats, sheep, cattle, poultry, equines, milking, olive trees, vines, wine, oil, cheesemaking, forage, cereal production, cheese tasting techniques.

Price: €8.00 adults and children

Visit and Cheese Tasting

Description: It takes place both outdoors and indoors. A walk through the farm, discussion of the company’s philosophy, and a guided tasting of 4 cheeses.
Booking: Yes, at least one day in advance.
Suitable for: everyone, simple walking preparation required.
Language: Italian, English.
Duration: 50 min.
Clothing: comfortable shoes.
Themes: horticulture, goats, sheep, cattle, milking, poultry, equines, olive trees, vines, wine, oil, cheesemaking, forage, cereal production, cheese tasting techniques.

Price: €18.00 adults; children: visit only €8.00; any additional consumption is not included.

Visit and Cheese Tasting with Wine Pairing

Description: It takes place both outdoors and indoors. A walk through the farm, discussion of the company’s philosophy, and a guided tasting of 4 cheeses paired with 2 Cilento wines.
Booking: Yes, at least one day in advance.
Suitable for: everyone, simple walking preparation required.
Language: Italian, English.
Duration: 70 min.
Clothing: comfortable shoes.
Themes: horticulture, goats, sheep, cattle, milking, olive trees, vines, wine, oil, cheesemaking, forage, cereal production, cheese tasting techniques, poultry, equines.

Price: €25.00 adults; children: visit only €8.00; any additional consumption is not included.

Educational Visit

Description: It takes place both outdoors and indoors. A walk through the farm and discussion of the company’s philosophy.
Booking: Yes, at least 7 days in advance, minimum number of participants: 10.
Suitable for: groups and school classes, simple walking preparation required.
Language: Italian.
Duration: 60 min.
Clothing: comfortable shoes, with the possibility of getting dirty with milk, flour, dough, and soil.
Themes: horticulture, goats, sheep, cattle, poultry, equines, milking, olive trees, vines, wine, oil, cheesemaking, forage, cereal production.

Price: €8.00

Educational Visit and Workshop

Description: It takes place both outdoors and indoors. A walk through the farm and discussion of the company’s philosophy.
Workshops included: cheesemaking, horticulture, and flour-based products.
Booking: Yes, at least 14 days in advance.
Suitable for: groups and school classes, simple walking preparation required.
Language: Italian.
Duration: 150 min.
Clothing: comfortable shoes, with the possibility of getting dirty with milk, flour, dough, and soil.
Themes: horticulture, goats, sheep, cattle, poultry, equines, milking, olive trees, vines, wine, oil, cheesemaking, forage, cereal production.

Price: €12.00

Educational Visit, Workshops and Farm Meal

Description: It takes place both outdoors and indoors. A walk through the farm and discussion of the company’s philosophy.
Workshops included: cheesemaking, horticulture, and flour-based products.
Lunch:

  • Pizza slice, hamburger, baked potatoes, peas and carrots, dessert and water;
  • Cavatelli with tomato sauce, meatballs, baked potatoes, peas and carrots, dessert and water;
  • Lasagna, beef stew, peas and carrots, dessert and water;
  • Cavatelli with tomato sauce, roasted sausage, baked potatoes, peas and carrots, dessert and water;

Booking: Yes, at least 14 days in advance.
Suitable for: groups and school classes, simple walking preparation required.
Language: Italian.
Duration: 200 min.
Clothing: comfortable shoes, with the possibility of getting dirty with milk, flour, dough, and soil.
Themes: horticulture, goats, sheep, cattle, poultry, equines, milking, olive trees, vines, wine, oil, cheesemaking, forage, cereal production.

Price: €25.00

Educational Visit and Farm Meal

Description: It takes place both outdoors and indoors. A walk through the farm and discussion of the company’s philosophy.
Lunch:

  • Pizza slice, hamburger, baked potatoes, peas and carrots, dessert and water;
  • Cavatelli with tomato sauce, meatballs, baked potatoes, peas and carrots, dessert and water;
  • Lasagna, beef stew, peas and carrots, dessert and water;
  • Cavatelli with tomato sauce, roasted sausage, baked potatoes, peas and carrots, dessert and water;

Booking: Yes, at least 7 days in advance.
Suitable for: groups and school classes, simple walking preparation required.
Language: Italian.
Duration: 120 min.
Clothing: comfortable shoes, with the possibility of getting dirty with milk, flour, dough, and soil.
Themes: horticulture, goats, sheep, cattle, poultry, equines, milking, olive trees, vines, wine, oil, cheesemaking, forage, cereal production.

Price: €20.00

Trekking on Monte Soprano

Polveracchio Cento Conche Length: approx. 6 km. Duration: approx. 2 hours.

Monte Soprano Length: approx. 8 km. Duration: 3 hours.

Suitable for: ages over 10, hiking preparation required.

Language: Italian.

Clothing: comfortable shoes or hiking boots, possible muddy conditions, windbreaker, backpack with water.

Price: €10.00 excursion including breakfast; €30.00 excursion, breakfast and lunch

Farm Trekking

Description: A walk through the various farm areas: olive groves, vineyards, cereal fields, livestock areas, and pastures. Discussion of our way of running the farm.
Length: approx. 3 km.
Duration: approx. 100 minutes.
Suitable for: groups and school classes, simple walking preparation required.

Language: Italian.

Clothing: comfortable shoes, possible muddy conditions.

Price: €10.00 excursion including breakfast; €30.00 excursion, breakfast and lunch

Grazing “Goats”

Description: We share a unique experience on the farm, taking care of the animals and then accompanying the goats to pasture. We do not focus only on goats: we feed rabbits, chickens, donkeys, pigs, and horses; we guide the cows to their enclosures; and we lead the flock of sheep to nearby grazing areas. An immersive experience, made of real actions and direct contact with rural life.
Length: approx. 3 km.
Duration: approx. 220 minutes.
Suitable for: everyone.

Language: Italian.

Clothing: comfortable shoes or hiking boots, possible muddy conditions, windbreaker, backpack with water.

Price: €15.00 grazing experience including breakfast; €35.00 grazing experience, breakfast and lunch